Campo Viejo Cava Brut 750 ml

11,99  (23,45 lv.)
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The wine is characterized by a fresh and lively taste, delicate fruity sweetness and a refreshing finish.

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Сорт Отлежаване Цвят Аромат Вкус Съчетание с храна Температура
Variety

Trepat / Macabeo / Parellada (variations possible depending on the vintage; a typical blend for Cava)

Aging

Secondary fermentation in the bottle (“Traditional Method”) and aging on the fine lees for a minimum of 9 months.

Color
Light straw-yellow, with fine and persistent pearls.
Aroma
Fresh citrus, green apple, pear, white flowers, with light bready and brioche nuances from contact with the lees.
Taste
Dry, fresh and lively, with balanced acidity, fine bubbles, delicate fruity sweetness and a clean, pleasantly refreshing finish.
Food pairing
It pairs ideally both on its own and with seafood, fried bites, paella, tapas, sushi, salads and soft cheeses.
Serving temperature
6-8 °C

 

Weight 1,61 kg
Volume

Region

Tuscany (Italy)

Variety

Sangiovese & Merlot & Cabernet Sauvignon

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