| Variety
Cabernet Sauvignon |
Color Ruby-red color with violet nuances. |
Aroma An incredible nose with aromas of ripe red fruits, such as strawberries, combined with fine nuances of tobacco, chocolate and vanilla. |
Taste A wonderfully balanced taste with good structure and body. Harmony between the fruity character and a delicate smoky flavor. |
Food pairing Suitable for red meats, grilled or in stews, vegetable dishes, empanadas and well-seasoned meat dishes. |
Serving temperature 16-18 °C |








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