| Variety
Pinot Noir |
Color Sour-cherry red color with purple highlights. |
Aroma An expressive nose combining aromas of raspberry and a well-balanced woody tone, with a light toasted note. Elegant and gentle, the nose opens softly before fuller tannins are revealed. |
Taste A supple and delicate attack on the palate, followed by tighter but well-integrated tannins. The wine maintains the balance between freshness and structure. |
Food pairing The generous and rich character of Aloxe-Corton makes it an ideal partner for grilled red meats or meats in sauce, as well as roasted poultry. It also pairs excellently with traditional Burgundian cheeses. |
Serving temperature 14-16 °C |









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