| Variety
Muscat Ottonel |
Aging
a minimum of 2 years in 500-liter oak barrels |
Color A warm, amber hue with light golden highlights, testifying to its time in oak barrels. |
Aroma An intense, complex nose with well-integrated woody and fruity tones. |
Taste A smooth start and pleasantly enveloping warmth. A medium-long to long and memorable aftertaste. |
Food pairing It pairs excellently with hard cheeses, smoked meats and roasted nuts, which highlight the oaky and fruity tones. It also suits desserts with caramel or dark chocolate, which harmonize with its warm amber character and long aftertaste. |
Serving temperature 17-19 °C |









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