| Variety
Chardonnay |
Aging
6 months in oak barrels |
Color A brilliant golden-yellow color. |
Aroma A captivating bouquet with aromas of ripe peaches and apricots, notes of vanilla, butter cake and white raisins. |
Taste A lavish body, with notes of vanilla cream, juiciness in harmony with barrique maturity and a lasting aftertaste. |
Food pairing It pairs well with gourmet cuisine, vegetarian food, spicy Asian dishes, pasta, fish, game and select cheeses. |
Serving temperature 12-14 °C |









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